A rich spinach stew made with beef, shaki (tripe), and ponmo (cow skin) in a tomato-pepper base.
$6
Fried Plantains
Sweet caramelized edges with soft centers.
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Chef's Secret
Our tomato base reduces slowly before the rice is folded in, giving every grain a smoky, pepper-rich finish.
Efo riro (beef shaki ponmo)
Best SellerSmokyVegetarian Base
Price range: $140.00 through $320.00
Classic Yoruba efo riro with beef, shaki, and ponmo.
Pairs Well With
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Ogbono soup
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Okra soup
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Ofe onugbu/bitterleaf soup
Price range: $80.00 through $320.00 Select options This product has multiple variants. The options may be chosen on the product page
Pairs Well With
Round out the plate with cooling drinks and crisp sides.
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Slow-cooked pepper base with tender turkey.
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